Job Title

Become a crucial asset in managing preventative controls for food safety. Lead sanitation efforts and ensure alignment with regulatory standards in a dynamic environment. As a Preventative Control Monitor, you will be responsible for administering sanitation programs that uphold food safety management principles. This role requires collaboration with various stakeholders while driving compliance through effective auditing and communication strategies. You will lead a team to ensure constant monitoring and improvement of hygiene processes. Key Responsibilities: Oversee sanitation and food safety program compliance Lead efforts in cleaning and verification processes Track sanitation KPIs and provide feedback Conduct audits and resolve compliance issues Inspect equipment post-cleaning activities Requirements: Associate''s degree or equivalent knowledge Strong leadership and communication skills Experience in change facilitation and problem-solving Ability to manage complex team dynamics Willing to travel periodically as needed Contribute to a culture of safety and quality in food production, guiding colleagues towards compliance and success. #J-18808-Ljbffr