Job Title

Be part of the culinary magic at Calgary Stampede 2026! We''re looking for talented individuals ready to showcase their kitchen skills in part-time seasonal roles as line and prep cooks. This dynamic environment welcomes those who have experience in restaurants or fast-food settings and a passion for creating exceptional customer experiences. Candidates must be energetic, committed, and ready to uphold food safety standards throughout the event. Get ready to lift, stand, and cook during this thrilling ten-day festival. Key Responsibilities: Cook and prepare high-quality food efficiently Deliver exceptional customer service continuously Maintain cleanliness and organization in the kitchen Weigh and measure ingredients for menu preparation Ensure food is served hot and presentable Requirements: Experience in fast-food or full-line cooking Positive attitude and ability to work under pressure Must be able to stand for extended periods Obtain Alberta Health Services Food Safe Certification Must be 18 years or older by June 2026 Take this opportunity to contribute your culinary skills to a central part of an iconic celebration, delighting guests with every dish. #J-18808-Ljbffr