Become a Catering Specialist dedicated to quality in-flight services. Oversee meal preparation and uphold sanitation standards in a fast-paced kitchen. In this full-time position, youll manage various food preparation tasks, ensuring safety and quality for in-flight dining. Responsibilities include packaging, portioning items, and maintaining cleanliness, all while enjoying extensive travel benefits that add value to your career. Key Responsibilities: Efficiently package take-out food for flights Wrap and portion various food offerings Prepare simple food items for service Restock salad bars and refrigerators Sanitize kitchen work areas and equipment Requirements: At least 3 years in commercial kitchen settings Experience in high-pressure environments essential Drivers License and comfort with cube vans required Pass airport security background check Food Safe Level 1 certification is a plus Utilize your culinary skills in thrilling environments, while enjoying valuable benefits that enhance your lifestyle. #J-18808-Ljbffr
Job Title
Catering Specialist for Airborne Meals