Become a Banquet Coordination Specialist at Aramark and lead catering events on the Carleton University campus. This full-time position promises a rewarding atmosphere with ample opportunities for growth. We aim to hire experienced Banquet Captains to support our Catering Manager. Your role includes coordinating various catering functions, ensuring that our service meets quality expectations, and supervising staff performance. Training staff on job duties will be essential to maintaining our high standards. Key Responsibilities: Manage catering events for internal and external clients Ensure compliance with Aramark service policies Supervise staff and conduct first-shift meetings Deliver and pick up catering items safely Organize and clean catering environments consistently Requirements: At least 2 years of relevant catering experience Strong organizational and supervisory skills Excellent communication and customer service ability Licensed Driver with a clean Drivers Abstract Physical capability to lift and push/pull heavy items Help us create unforgettable catering experiences at Aramark! #J-18808-Ljbffr
Job Title
Banquet Coordination Specialist at Aramark