Job Title

As a Team Leader at Triple Os in Edmonton, take charge while offering hands-on supervision and guest relations. Support the management team to ensure exceptional service and quality standards. In this Supervisor role, you will guide daily operations, train team members, and uphold cleanliness and food safety. Opening and closing the restaurant as needed adds to your responsibilities. Combine your passion for service with your leadership skills to create a memorable dining experience. Key Responsibilities: Supervise daily shifts actively with team involvement Manage guest relations for optimal experiences Train and develop team members to enhance service Uphold cleanliness and food safety standards Open or close the restaurant as required Requirements: Prior supervisory or team leadership experience Commitment to high-quality service standards Understanding of restaurant operations and finances Knowledge of Food Safe and WorkSafe regulations Strong communication and interpersonal abilities Leverage your supervisory skills in a rewarding role enhancing customer satisfaction at Triple Os in Edmonton. #J-18808-Ljbffr