Job Title

Elevate your career with R. Denninger Limited as a Lead in the Fresh Meat Department. This role demands strong management skills focused on service excellence and profitability. As the Fresh Meat Department Head, you will be responsible for all aspects from production planning to team training. Your leadership will ensure quality control and promote a superior shopping experience for customers. This position involves close collaboration with store management to align departmental objectives with company goals. Key Responsibilities: Plan and manage daily fresh meat production Supervise daily cutting and customer service activities Ensure proper product rotation and reporting feedback Order products to align with promotional strategies Train new employees in best practices and compliance Requirements: 2+ years experience in retail with supervisory skills Experience as a Meat Cutter for at least 2 years Excellent knife skills required for the role Food safety certification an advantage Strong leadership and professionalism in the workplace Utilize your skills at Denningers and drive success in our Fresh Meat Department! #J-18808-Ljbffr