Job Title

Elevate luxury hospitality experiences as the Director of Event Operations at Fairmont Palliser. Oversee exquisite banquets and cater to high-profile events while supporting a passionate team. This leadership role requires a minimum of five years experience as an Assistant Director of Event Operations in luxury hotels. You will enhance service standards, develop unique programs, and foster strong communication with the Event Operations team. Your expertise in handling operational strategies will ensure that every event exceeds guest expectations. Key Responsibilities: Develop and refine departmental service standards Enhance leadership skills within the Event Operations team Maintain effective communication with colleagues and leaders Critically assess and improve operational procedures Ensure departmental financial success through performance monitoring Requirements: At least 5 years as Assistant Director of Event Operations Post-secondary degree in Hospitality or Food and Beverage Management Proven leadership and management skills Experience in a unionized hotel environment Highly organized with strong delegation abilities Lead event operations to create breathtaking experiences that embody the Fairmont brand at Fairmont Palliser. #J-18808-Ljbffr