Job Title

Company DescriptionThe Crumb is a Delhi-based dessert brand built on the belief that good desserts go beyond just taste - they evoke joy, nostalgia, and connection. From handcrafted cakes to indulgent treats, each product is thoughtfully made with premium ingredients and an uncompromising attention to detail.Role: Pastry Chef (Full-Time | On-Site | North Delhi)This is a full-time on-site Pastry Chef role located in New Delhi at The Crumb. The Pastry Chef will be responsible for creating and baking various pastry items, designing new recipes, managing kitchen operations, and ensuring the quality and presentation of products.QualificationsPastry Baking, Recipe Development, and Kitchen Management skillsExperience in creating and presenting pastry itemsKnowledge of baking techniques and pastry ingredientsAttention to detail and creativity in pastry designAbility to work in a fast-paced environment and meet deadlinesExcellent time management and organizational skillsFood Safety and Sanitation knowledgeCulinary degree or certification in Pastry Arts is a plus Bonus points if you’ve worked with premium or gourmet brands before!How to ApplyEmail @ with the subject: “Pastry Chef Application – [Your Name]”Please include: ✨ Your CV and a short note about your experience ✨ 2–3 photos of your best cake/dessert work ✨ A quick line on why you'd love to be part of The CrumbWe’re excited to find someone who’s as passionate about desserts as we are. Let’s create something beautiful, one Crumb at a time.