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Dear Candidates, Please note, we will be able to respond to only those candidates, whose cvs are shortlisted. We respect your valuable time for applying. Job Overvie w Job Title : R&D Role Location : Kollam, Keralla Industry : Manufacturing Salary - 5 LPA Experience FMCG / Food manufacturing only Key Responsibilities: ROLE OVERVIEW: POSITION SUMMARY AND PURPOSE Our Client is looking to recruit Executive- R&D preferably with FMCG industry background to be part of Quality Department. in its Unit based out in Karunagpplay, Kollam The incumbent will. Preferably candidate from Kollam Duties & Responsibilities ➢ To be aware of commercialization, ensuring timely delivery and adherence to quality standards. ➢ Conduct research to identify market trends, consumer preferences, and competitor offerings to inform product development strategies. Ensure that R&D activities comply with regulatory requirements and industry ➢ Monitor and analyze product quality data to identify areas for improvement. ➢ Maintain detailed records of experiments, formulations, and results. ➢ Prepare regular reports summarizing R&D activities, achievements, and future plans. ➢ Conducting internal audits, keeping checklists, SOP development and large-scale production analysis. ➢ Establish and maintain quality control procedures for raw materials, in process, and finished products. ➢ Work with production teams to implement corrective actions based on quality feedback, Market research, product launch ➢ Utilize scientific principles and methodologies to formulate new product recipes and formulations that meet consumer needs and regulatory requirements. ➢ Conduct product testing and evaluation to assess performance, stability, and sensory attributes. ➢ Optimize existing product formulations and processes to enhance quality, efficiency, and cost-effectiveness. ➢ Stay current on industry developments, emerging technologies, and regulatory changes to inform R&D strategies and ensure compliance. ➢ Support the scale-up and transfer of new products to manufacturing, providing technical expertise and troubleshooting as needed. ➢ Maintain accurate documentation of R&D activities, including formulation records, lab reports, and project timelines. ➢ Be a part to Foster a culture of innovation, creativity, and continuous improvement within the R&D team. Job Description: Executive R&D Qualifications: • Master's degree in Food Technology. • A background of at least 3– 6 years in a similar role in food industry • Proven experience in R&D roles within the FMCG industry, with a focus on product development and innovation. • Strong knowledge of food chemistry, ingredient functionality, and food processing technologies. • Excellent project management skills, with the ability to prioritize tasks, meet deadlines, and manage multiple projects simultaneously. • Analytical mindset with the ability to interpret data, identify trends, and make data-driven decisions. • Effective communication skills, with the ability to convey complex technical information to non-technical stakeholders. • Team player with a collaborative approach to problem-solving • Detail-oriented with a commitment to quality and continuous improvement. • Flexibility to adapt to changing priorities and business needs. Reporting Requirements: • This position reports to GM – Quality & Food Safety. Other Requirements: • Industry Preferences – FMCG/ • Candidates Preferred Location – Kollam Location • Language Known- English, Malayalam-(Speak/Read/Write),