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Job Description: Production Head (Manager position) for Dehydrated F&V Project Job Title: Production Head – Dehydrated Fruits & Vegetables (F&V) Location: Venkatapur, Kohir Mandal, Sangareddy District, Telangana (15 km from Zaheerabad town) Role Overview: As Production Head, you will lead the end-to-end operations of the Dehydrated F&V Project – covering planning, execution, audits, hygiene, and documentation, etc. This role demands strong leadership, team management skills, operational control, and stakeholder coordination. Key Responsibilities: ∙Plan and execute production activities as per project goals. ∙Ensure adherence to SOPs, hygiene protocols, and regulatory compliance. ∙Lead internal and external audits; maintain audit-ready documentation and records. ∙Manage procurement, quality checks, and inventory controls. ∙Supervise and train operational teams to drive efficiency and performance. ∙Maintain logs and reports in line with food safety and audit requirements. ∙Coordinate with suppliers, farmers, authorities, and customers. ∙Monitor KPIs, budgets, and report project progress to senior management. Qualifications and Skills: ∙Master’s in food science & technology. ∙8+ years of experience in the relevant food processing industry (Mango fruit Processing preferred). ∙Strong knowledge of SOPs, audits, hygiene, documentation, and quality standards. ∙Effective leadership, team player, communication, and problem-solving skills. ∙Telugu fluency is mandatory. ∙Proficient in Microsoft Office. Compensation: negotiable based on work experience and performance