Job Profile – Jaggery ConsultantPosition SummaryProvide expert advisory on jaggery production, quality assurance, and market development to improve efficiency, compliance, and profitability.Key Responsibilities- Guide sugarcane cultivation and jaggery‑making processes. - Ensure food safety and certification compliance. - Recommend modern equipment and process improvements. - Identify market opportunities and advise on branding/packaging. - Conduct training for staff and farmer groups.Qualifications- Degree in Agriculture/Food Technology or related field. - 5+ years’ experience in jaggery production or food consultancy. - Strong knowledge of food safety/export standards. - Excellent communication and stakeholder management skills.KPIs- Improved yield and product quality. - Compliance with safety and certification standards. - Reduced production costs/wastage. - Expanded market linkages and sales growth.
Job Title
JAGGERY EXPERT