Job Title

Building something exciting in the biryani space — and we need a chef who’s hungry to create, not just cook.We’re a startup founded by serial entrepreneurs (last venture valued at ₹200 Cr), now launching a modern food company building scalable culinary brands through cloud kitchens and high-footfall kiosks, focused on delivering consistent, high-quality dining experiences.Driven by innovation and strong operations, we specialize in bold, authentic flavors with a core focus on international cuisines.What you’ll do:• Create and crack new-age Biryani recipes (Indian + Middle Eastern focus)• Experiment with flavors, textures & finishing techniques• Standardize recipes for scale without losing soul• Work directly with founders on menu innovationWho you are:• Culinary graduate / up to 2 years experience• A self-starter who doesn’t wait for instructions• Obsessed with flavor, detail, and experimentation• Thinks beyond traditional — but respects itWhat you get:• High ownership from Day 1• Real chance to build a brand from scratch