As aSous Chef, you'll be responsible for preparing and cooking dishes to a high standard, assisting in the smooth running of service, and supporting the Head Chef with day-to-day kitchen management. This is a hands-on role ideal for chefs who take pride in their craft and thrive in a fast-paced environment.Below, you will find a complete breakdown of everything required of potential candidates, as well as how to apply Good luck. About You: Previous experience in a similar role (pub, restaurant, or hotel kitchen) Strong kitchen skills and a passion for great food Team player with excellent communication Organised, reliable, and able to work under pressure Willingness to relocate (if applying for live-in) This is a fantastic opportunity for chefs looking to further their career in a well-respected establishment, all while enjoying life in one of the UK's most beautiful national parks. AMRT1_UKCT
Job Title
Sous Chef