Job Title

Description ***HIRING IMMEDIATELY!!!******Sign-On Bonus Available for Qualified Service Technicians***Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast, with over 600 employees across 31 locations.Pay Rate: $28.00-35.00/hour*At Whaley, we value our people and offer a competitive salary, on-call pay, and comprehensive benefits including:Sign-On Bonuses for Experienced Technicians Company Vehicle | Mobile Device | Uniforms Meters & Test Equipment Industry Certification 401k & Profit Sharing Paid Holidays & Vacation Medical & Dental Benefits Short-Term & Long-Term Disability Insurance (company paid) Life Insurance (company paid) To learn more about current opportunities, visit Whaley Careers:/careersSummary:The Service Technician II performs maintenance, service, and repairs on commercial cooking and refrigeration equipment such as grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc. Responsibilities:Diagnose, troubleshoot, and repair commercial kitchen and refrigeration equipment. Communicate status updates regarding parts and repairs with support staff and customers. Complete service calls accurately and promptly. Audit truck stock to ensure necessary parts are available. Maintain service vehicle, tools, and uniforms according to safety standards. Meet on-call requirements. Required Education & Experience:Minimum of three years' experience in commercial kitchen repair and/or refrigeration. Must be at least 18 years old. Successful background check and drug screening required. Valid driver's license with a safe driving record. Skills and Abilities:Ability to work independently. Strong diagnostic and troubleshooting skills; automotive, electrical, installation, and mechanical experience a plus. Journeyman License and/or CFESA certification is a plus but not required. Attention to detail. Excellent communication and interpersonal skills. Good driving record. Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.#J-18808-Ljbffr