Job Title

Job Title: Pastry ChefAs a Pastry Chef, you will have experience and skills in section preparation, understanding of professional cooking and knife handling, training and mentoring, health and safety, stock take, quality control; and strong knowledge of food with an interest in organic and artisan foods. About The ConduitThe Conduit serves as a home for people passionate about achieving positive social, environmental, and economic change. We provide our community with a physical home, industry-leading sustainable and ethical hospitality, fostering creativity and innovation. Our members and teams come from all over the world and diverse sectors, representing the world we live in. Our Values and BenefitsWe strive to be an inclusive company where everyone, regardless of background, can be happy at work. As part of our team, you can enjoy a wide range of benefits: Hourly rate at least London Living Wage plus Tronc 28 days annual leave plus 1 extra day each year for long service (up to a maximum of 5 days) +1 day off to celebrate your birthday with a complimentary meal for 2 An additional day off each year to volunteer at a charitable organization of your choice Refer a Friend bonus Access to 150 member-only thought-leadership events annually Monthly Conduit Champion awards Free uniform and healthy meals on duty Access to our Employee Assistance Programme via Hospitality Action 33% dining discount for up to 4 people once a month Local discounts and perks for food, retail, and free eye tests Development and progression opportunities through Conduit Careers, including e-learning programs Statutory Pension Scheme Enhanced maternity/paternity leave#J-18808-Ljbffr