Job Title

Live-In Position for a Senior Sous chef to join a Boutique Luxury Hotel in the Cotswolds. 46,680 + Tronc.Scroll down to find an indepth overview of this job, and what is expected of candidates Make an application by clicking on the Apply button.Our client has recently launched two bold new dining concepts within their hotel, combining refined British cuisine with a focus on seasonal ingredients and elegant simplicity. Following the success of similar ventures within their group, they are now seeking a talented and experienced Senior Sous Chef to join their senior kitchen team and play a pivotal role in shaping its future.This is a live-in position with comfortable on-site accommodation provided, making it ideal for chefs relocating or seeking a new lifestyle opportunity within a stunning setting.Whats in It for You:46,680 per annumAdditional service charge (Tronc) averaging 3000 per year (non-contractual)Live-in accommodation provided3 Free meals a dayAwards of Excellence & long-service recognitionHealthcare cashback scheme after probationOngoing training and development with recognised providersStaff discounts across a group of luxury venues25% off food and beverage, spa treatment discountsRefer-a-Friend scheme with generous rewardsCycle to Work schemeEmployee Assistance Programme for well-being supportTeam socials, seasonal gifts & moreAbout the Role:As Senior Sous Chef, youll be a key leader in the kitchen, working alongside the Head Chef to oversee daily operations, uphold the highest standards, and drive innovation. Youll take ownership of service quality, mentoring the brigade, and ensuring each dish reflects the venues commitment to culinary excellence.Key Responsibilities:Leading kitchen operations and supporting the Head Chef across all servicesEnsuring consistency, precision, and excellence in every dishTraining, mentoring, and motivating junior chefs and Chef de PartiesAssisting with menu development and seasonal planningMaintaining high standards in food hygiene, safety, and complianceWhat Were Looking For:Significant experience as a Senior Sous Chef or a strong Sous Chef in a high-end kitchenA hands-on leader who thrives under pressure and leads by examplePassion for seasonal British cuisine and a deep respect for quality produceOrganised, efficient, and able to communicate clearly across the teamThis is a career-defining opportunity for a dynamic Senior Sous Chef to be part of a progressive and passionate hospitality team. With live-in accommodation included, it also offers an exceptional lifestyle package in a breathtaking location.o apply, send your CV to Smyth & Co or get in touch for a confidential conversation.