Job Title

Burger Bar ChefThe following information provides an overview of the skills, qualities, and qualifications needed for this role.North Thoresby30 hours per week - 20,000 per annumOur client prides themselves on thier ambition and ability to provide brilliant service and products to their customers. They are currently searching for a Chef to run, oversee, and make their own, a brand new burger bar takeaway. They need a chef who has a strong understanding of food safety practices, food ordering, food hygiene, kitchen safety practices, and a strong passion for the industry. They expect every dish sent to a customer to be of the highest quality, whilst maintaining impeccable standards of cleanliness and organisation in the kitchen. Our client is aiming to open the Burger Bar as soon as they have the right person for the position, could that be youResponsibilitiesPrepare and cook a variety of grilled foods, ensuring quality and presentation meet our client's standardsAssist in the overall food preparation process, including marinating, seasoning, and portioning ingredientsMaintain a clean and organised work area, adhering to food safety regulations at all timesCollaborate with other kitchen staff to ensure timely meal service during peak hoursMonitor cooking times and temperatures to ensure food is cooked safely and to the desired level of donenessHelp with inventory management by keeping track of stock levels for grilling supplies and ingredientsParticipate in regular kitchen clean-up duties, including washing utensils, equipment, and surfacesPreparing and cooking food items to orderFollowing recipes and presentation specificationsMaintaining a clean, organised workspaceAdhering to health and safety standardsOrganise and manage the rota and staffing costsEnsure all shifts are sufficiently staffedMaintain standards of quality and performance.Interview new staff, maintain current staff files and trainingRequirementsPrevious experience in a restaurant or kitchen environment is preferredStrong knowledge of food safety practices and culinary techniques related to grillingAbility to work efficiently in a fast-paced environment while maintaining attention to detailExcellent communication skills and the ability to work as part of a teamA genuine passion for cooking and creating delicious meals for customersFlexibility to work various shifts, including evenings and weekends as neededAbility to read and understand recipes and food preparation instructionsAbility to work in a fast-paced environmentAbility to accurately follow instructions and take directionAbility to multitask and stay organisedAbility to work well with othersApply NowTPBN1_UKTJ