Job Title

Food & Beverage (F&B) Manager job opening at Holmes Hotel LondonHave you got what it takes to succeed The following information should be read carefully by all candidates.At Holmes Hotel London, we are all about creating stories and memories by delivering excellent and personal service to our guests.The friendly face of the 118-bedroom Holmes Hotel, as our F&B Manager, you will do more than welcome our guests. With your flair and passion for delivering exceptional service, you will ensure a memorable experience for every guest.Kitchen at Holmes is an all-day 2 AA Rosette restaurant, neighbourhood bar, and destination for lovers of good food.An exclusive events venue within Holmes Hotel London, The Residence offers a truly unique and inspiring space to hold meetings, events and special occasions for up to 130 guests.106 Baker Street is an all-day bakery and caf offering house-pressed juices, freshly baked pastries, build-your-own breakfasts, fresh and healthy salads, sandwiches, cakes & artisanal coffee.As our F&B Manager, you will receive:Salary: Highly competitive with generous troncSubsidised Travel arrangements after midnightHeavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends)50% F&B discount at our restaurants and bars (for your whole party)Two wellness days per year, meaning all team members start with 30 days of holiday per year including bank holidays, increasing with years of service! Two free meals per day - including days off if you wish to come in!Access to 40% of your pay before payday through Wagestream!Recommend a Friend scheme - 750BenefitHub Discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants and cinemas.Vitality at work scheme with great gym discounts & moreRide to Work Scheme & free local cycling lessonsTravel season ticket loans (if applicable)24/7 access to our Employee Assistance ProgrammeRotas are published at least two weeks in advance (if applicable)Uniforms provided (if applicable) & free dry cleaningAnnual Staff parties and eventsCompany pension plan & award-winning trainingWe are looking for our F&B Manager, who will:Oversee all aspects of food and beverage operations, including menu development, team member recruitment and training, inventory management, cost control, and ensuring high standards of service and quality.Inspire, coach, and mentor F&B team members and the F&B Leadership teamPreserve excellent levels of internal and external customer serviceWork with the Operations Manager to ensure compliance in all safety-related mattersbe able to work a flexible work schedule to include weekends, mornings, mid and late eveningsRespond to guests' complaints professionally.Shares our values: Trust, Respect, Teamwork, Enthusiasm, Commitment, careHave previous experience working as an F&B Manager in a 5-star hotel environmentLocated in the heart of Marylebone, Holmes Hotel is an original and unquestionably unique boutique hotel created for curious minds. The ideal home from which to investigate the rest of the city.Holmes. A home away from home for curious minds.