Job Title

Head Chef / Senior Sous Chef New Opening -Knightsbridge, LondonScroll down for a complete overview of what this job will require Are you the right candidate for this opportunity Central London Total Package: 55,00060,000 Opening August 2025A premium 22-cover restaurant is preparing to launch this summer in one of Londons most iconic retail destinations. The concept is rooted in traditional Levantine cuisine with a focus on grills, fire cooking, and fresh salads, delivered in a tight, service-driven format.The kitchen runs a pre-developed, centralised menu, your role is to deliver it with precision, consistency, and confidence. No creative input required just strong execution, team leadership, and a guest-facing mindset.The project sits within a well-established international brand, offering all the support, systems, and progression pathways that come with a global operation. While the site is independently managed, it benefits from structured backing and long-term career potential across the wider group.Ideal Candidates Will Have:Grill or fire cooking experience in premium, high-volume or boutique kitchensA proven ability to lead and organise small teamsCalm, polished, and professional demeanour, especially in guest-facing settingsHigh standards of hygiene, prep discipline, and stock managementA genuine passion for delivering food with consistency and careWhats On Offer:Join a globally respected hospitality brandClear pathways for career development and growthBe part of a tight-knit opening team with strong leadership and operational supportNo late nights, premium setting, and professional working environmentTotal package: 55,00060,000Please note: Sponsorship and visa support are not available for this position. Candidates must have the existing right to work in the UK. To learn more or express interest, please message me directly in confidence.