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1 week ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. Organization- Hyatt Regency London - The ChurchillSummaryPastry Commis C hef – Flexi HoursA t Hyatt, there’s a home for every stage of your career. With Flexi-Hours, you are in control of your schedule. We will let you know what shifts are available, and you simply let us know which ones are convenient for you. This is a great way to earn extra money and develop new skills in your free time. You might even discover a career you didn’t know existed.Schedule: Available working hours will vary each week, and can range anywhere from 0 to 40 hours .What you will do as a Pastry Commis ChefAssist in the preparation and production of pastries and baked goods. Ensure ingredients are measured, prepared, and stored correctly. Maintain cleanliness and hygiene standards in the pastry section. Support senior chefs in plating and presentation of pastry items. Monitor stock levels and assist in inventory management.About YouHolds a relevant culinary qualification or equivalent experience in a professional kitchen.Just some of the benefits you will enjoy as a Pastry Commis ChefFree meals on duty at our colleague restaurant Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start! 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels Uniform provided and laundered complimentary Continuous learning and development opportunities provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide and lots, lots moreAbout Hyatt Regency London – The ChurchillHyatt Regency London – The Churchill is conveniently tucked away in upmarket Marylebone, located in the heart of London’s West End, featuring views over the charming gardens of Portman Square. With 440 sophisticated guestrooms including 50 suites, many which have been recently refurbished, plus 11 distinctive meeting spaces, the hotel offers a full range of services tailored to serve the needs of business and leisure travellers alike. Dining options include seasonal British dishes and Afternoon Tea at The Montagu and snacks and cocktails at award-winning Churchill Bar & Terrace.At Hyatt ‘We care for people so they can be their best ’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.Next steps: Apply today for this Pastry Commis Chef role and start your journey with Hyatt Hotels! Seniority levelSeniority level Entry level Employment typeEmployment type Temporary Job functionJob function Management and Manufacturing Industries Hospitality Referrals increase your chances of interviewing at Hyatt Regency Calgary by 2x Get notified about new Pastry Cook jobs inLondon, England, United Kingdom . 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