Job Title

We are seeking an Assistant Cook with a Food Hygeine Certificate Level 2 or above, to support the Head Cook in the planning, preparation and service of meals that are both nutritionally balanced and nourishing for the residents.If your skills, experience, and qualifications match those in this job overview, do not delay your application.Rate of Pay 13.20 weekday and 14.25 weekendContract Type Full Time (weekend on/off)Contract Hours 32 to 42 hours perCaversham - St LukesHospitalityWorking in care caPlease click on the apply button to read the full job description