About the Role:We are seeking a highly skilled Culinary Professional to join our team as a Senior Kitchen Manager. This is a part-time position, working 35 hours per week with straight shifts and no evenings.The ideal candidate will have a passion for delivering high-quality culinary experiences and be able to lead by example.Responsibilities include managing kitchen operations, supervising staff, and maintaining the highest standards of hygiene and food safety.About Us:We are a diverse and inclusive employer that values creativity, teamwork, and innovation. Our mission is to provide exceptional care and hospitality services to our residents.We offer a competitive hourly rate, paid breaks, and the opportunity to work in a supportive team environment.Our benefits package includes a Blue Light Discount Card, Wagestream, holiday discounts, and a recognition program.We also offer ongoing training and development opportunities to help you progress in your career.What We Offer:We are committed to supporting our staff in their personal and professional growth. We believe that happy staff deliver exceptional service, which is why we invest in our people.A supportive and inclusive work environmentOngoing training and development opportunitiesA competitive hourly rate and paid breaksA range of employee benefits, including a Blue Light Discount Card and WagestreamContact Us:If you are a motivated and experienced culinary professional looking for a new challenge, please get in touch with us. We look forward to hearing from you.
Job Title
Senior Kitchen Manager