Job Title

Position: Bar Manager New OpeningApply promptly! A high volume of applicants is expected for the role as detailed below, do not wait to send your CV.Location: ManchesterSalary: Up to 44,000 inclusive of troncAbout us:Chotto Matte is a globally recognized Japanese-Peruvian fusion restaurant group with locations in London, Miami, San Francisco, Toronto, and now Manchester! Our venues are immersive spaces where vibrant cuisine meets energetic beats, offering guests a unique and engaging dining experience.Were now on the lookout for an experienced Bar Manager to lead and inspire our talented bar team and oversee all bar operations across the venue. Our venue will consists of three bars - two located indoors and one on our stunning outdoor terrace. With a focus on exceptional service, premium cocktails, and a lively atmosphere until 3am on Fridays and Saturdays.As Bar Manager, youll be responsible for managing a team of up to 15 bartenders / barbacks across our three bars. Youll play a hands-on leadership role, driving service standards, developing the team, and ensuring smooth, high-volume service, especially during peak late-night hours.Key Responsibilities:Oversee the day-to-day running of three bars, ensuring consistency and quality in every drink servedRecruit, train, and develop a high-performing bartender teamDeliver an exceptional guest experience in a fast-paced, late-night environmentCreate and maintain a strong bar culture that focuses on knowledge, service, and team engagementWork closely with senior management and the floor team to ensure seamless serviceEnsure compliance with all licensing, health & safety, and hygiene regulationsManage stock levels, ordering, and supplier relationshipsKeep the bar menus innovative, seasonal, and exciting, with a strong focus on cocktails and wineBe a visible leader on the floor, especially during peak trading hours and late-night shiftsRequirements:Minimum 3 years experience in a similar high-volume, premium bar or hospitality settingExceptional cocktail and wine knowledge, with a passion for product innovationStrong leadership skills and proven experience in hiring and training bar teamsComfortable and confident working late nights with regular finishes around 3am on weekendsHands-on approach with the ability to lead from the front and energise your team