Job Title

Assistant Quality ManagerMake your application after reading the following skill and qualification requirements for this position.Location: SillothSalary: 37KAre you passionate about quality and compliance in the food manufacturing industry? Were looking for a dedicated and detail-oriented Assistant Quality Manager to support the continued development and improvement of our quality systems, ensuring we consistently meet and exceed customer, legal, and industry standards.Reporting to the Quality Manager, youll work collaboratively with site teams to uphold our high standards in food safety, quality assurance, and compliance, while contributing to continuous improvement initiatives across the business.Key Responsibilities:Support the Quality Manager in maintaining and improving the sites Quality Management Systems and technical policies.Manage customer and retailer systems, ensuring policies, codes of practice, and specifications are implemented and regularly reviewed.Plan and execute internal audits to meet business, customer, and third-party requirements, ensuring timely close-out of actions.Actively participate in and, where appropriate, lead customer and third-party audits and site visits.Maintain accurate records in ERP systems, including product specs, complaints, and corrective actions.Investigate and resolve technical issues, working closely with local and group teams.Assist in managing supplier approval processes and ensuring raw materials and packaging meet required standards.Ensure customer quality assessments are completed and actioned as per agreed specifications.Support internal and external testing schedules, reviewing results and initiating any required actions.What Were Looking For:Proven experience in Quality Assurance within a food manufacturing environmentHACCP and Food Hygiene & Safety trainingInternal audit training and practical audit experienceWorking knowledge of BRC standardsExperience supporting or participating in customer and third-party auditsDesirable:Experience with major retailer standards and requirementsPrevious experience in food ingredient manufacturingStrong IT system knowledge, particularly ERP and specification systemsFamiliarity with legal labelling and pack design regulations