Location:Oxford – Prestigious College (Magdalen College School)Contract Type:Temporary to PermanentDuration:52 weeks of work per yearWorking Hours:Monday to Friday, 7:00 AM – 3:30 PM 40 hours per week (8 hours per day, with a 30-minute unpaid break)Please note: You may occasionally be required to work during 5 to 6 weekends per year to support special functions or events. Any weekend work will be paid at the enhanced overtime rate of £25.25 per hour.Pay Rate:£16.83 per hour Overtime (weekends/events): £25.25 per hourProbation Period:12 weeks, with the potential to become permanent upon successful completionParking: Please note there is no free on-site parking available at the college.About the RoleWe are seeking a skilled and dedicated Sous Chef to join the catering team at Magdalen College School, one of Oxford’s most prestigious institutions. This is a temporary to permanent position with an excellent opportunity for career growth in a professional and rewarding environment. You’ll support the Head Chef and lead daily kitchen operations to deliver high-quality food for students, staff, and events.1. Purpose of the JobAssist the Head Chef in producing daily meals and hospitality services.Ensure compliance with Food Safety and Health & Safety regulations.Lead, support, and motivate the kitchen team, fostering a positive and efficient worki...
Job Title
Temporary to Permanent Sous Chef position in Oxford