Job Title

Harry’sis where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality. Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail. TheSous Chefwill work alongside the line chefs, to ensure every dish is prepared to our high standards , t he role is a le a dership role but still requires you to behands-on –perfect for someone who still loves cooking but wants to perfect their leadership skills. With such a large kitchen team, you are able to focus on each aspect of the role so that when you are on section with the team, you are focused on food quality and training, and when you are on the pass, you are fully focused on leading the team through a great service. Responsibilities: Ensuring correct prep levels by our dedicated prep team. Ensuring deliveries and stock are put away correctly by the Goods Receiver. Checking cleaning rotas are completed Ensure compliance with health and safety regulations hygiene standards. Train and mentor kitchen staff to maintain consistency and excellence in execution. Assist with performance management of kitchen personnel. Support the Head Chef and Senior Sous Chef in maintaining a positive work environment . Requirements: Previous experience as a Sous Chef in a busy kitchen environment. Strong culinary skills and a passion for quality and creativity. Leadership abilities with excellent communication and interpersonal skills. Ability to thrive in a fast-paced, high-pressure environment. Experience in working with a large kitchen team. Knowledge of kitchen equipment, food safety practices, and culinary techniques. A knowledge of GP and stock control. Ability to organis e and direct many checks at once. Benefits & rewards: Competitive Industry pay(based on salary & Tronc) . Additionally, all managers receive an element of variable tronc . Extra holiday allowancefor length of service, up to 5 extra days after 5 years. 50% staff discountfor you and up to 3 friends when you dine in our restaurants. Celebrate career anniversaries, with agift voucherto dine in our restaurants. Career Development and Training, including Apprenticeships. You can takeyour Birthdayas a dayoff- Guaranteed! Access to discountson 100s of retailers, health, entertainment, travel & more. Join our kitchen team as Sous Chef and be a part of delivering exceptional dining experiences ! About us:Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences. Please note that if you are NOT a passport holder of the country for the vacancy you might need a work permit.Check our Blog for more information. Bank or payment details should not be provided when applying for a job. is not responsible for any external website content. All applications should be made via the 'Apply now' button. Created on 25/06/2025 by TN United Kingdom#J-18808-Ljbffr