Job Title:Catering Manager Location:Bedfordshire Salary: £32KHours:Wednesday to Sunday, 08:30–16:30 (37.5 hour per week) Contract Type:Permanent About Us: Our client is a charity-run bistro located in a picturesque village in Bedfordshire, offering a warm and welcoming space for the local community. Their menu features freshly prepared breakfasts, lunches, coffee, cakes, and more—all served with care and a smile. Role Overview: They are looking for a hands-on Catering Manager to lead thier kitchen and front-of-house team. This is a fantastic opportunity to make a meaningful impact in a community-focused setting while delivering high-quality food and service. Key Responsibilities: Manage day-to-day catering operations. Lead and support a small team of staff and volunteers. Plan and prepare menus focused on breakfast, lunch, and light bites. Maintain stock levels and supplier relationships. Ensure compliance with food safety and hygiene standards. What We’re Looking For: Previous experience in catering or hospitality management. Strong leadership and organisational skills. A passion for community and customer service. Food hygiene certification (Level 2 or above pre...
Job Title
Catering Manager