Job Title

Job Description If you are considering sending an application, make sure to hit the apply button below after reading through the entire description. Responsibilities: Researching and analysing market trends, providing insights and suggestions for frozen foods sector.Developing new product, optimising quality for current products and developing instructions to improve production quality.Establishing the production procedures and quality standards assessed by scientific and technical method to ensure quality.Collaborating with Sales Team to resolve any after sales technical issues.Familiar with production procedures & equipment, raw materials and ingredients features and assisting with supplier selection process to maintain product quality.Collaborating with Marketing Team for new product including but not limited to technical specifications, ingredients, and sampling.Working closely with Quality Manager to provide technical support for and quality correction and improvement.Assisting with other ad-hoc tasks. Requirements: Bachelors degree in food science or a related field. Masters degree preferred2+ years of experience in a food technician and developing role is a must. Experience in quality assurance within food sector preferred.Strong knowledge of UK/EU food regulation and labellingKnowledge of food safety, HACCP, GMP and Due DiligenceA Self-starter and excellent communicator with ability to manage multiple tasks and meet deadlinesReliable and detail oriented with great can-do attitude in a fast-paced environmentLanguage Requirements:Mandarin Chinese (fluent a must)English (fluent a must)Any other languages will be a plus!Job Type: Full-timePay: 30,000.00-40,000.00 per yearBenefits: Casual dress Company events Discounted or free food Employee discount On-site parkingSchedule: 8 hour shiftExperience: food technologist role: 1 year (preferred)Language: Mandarin (required)Work authorisation: United Kingdom (preferred)Work Location: In person