Job Title

Assistant Restaurant Manager The Bower House, Shipston-on-Stour 31,500 - 35,500 + tronc (250 - 350 per month net) 40 or 45 hours per week (your choice) Rosette-level background preferred Join the leadership team at one of the Cotswolds' most respected food led establishments. The Bower House is a beautifully restored restaurant with rooms, open Wednesday to Sunday, serving thoughtful British food in a relaxed, elevated setting. We're looking for a confident, hands-on Assistant Manager to work closely with the Restaurant Manager across both front of house operations and our five boutique bedrooms. You'll be part of a close-knit team delivering high standards of service, helping to lead shifts, support staff training, and be the go-to contact for our guests. What we're offering: Choose from 40 hours (31,500) or 45 hours (35,500) Tronc between 250 - 350 per month, paid net 3 evening shifts and 2 splits each week (business dependent) Work in a rosette level environment with a reputation for quality Supportive, hands on senior team We're looking for someone with experience in a similar food led setting, ideally at a rosette level, with the people skills and leadership to run smooth, confident services. Ready to take the next step in your hospitality career? Apply now, we'd love to hear from you. Keywords: Restaurant Manager, Assistant Manager, Deputy Manager, Boutique Hotel, Restaurant with Rooms, Hospitality, FOH, Leadership, Fine Dining, Cotswolds, Gastro Pub, Rosette, Front of House Oak Recruitment is a recruitment agency promoting this role on behalf of the employer. You may be contacted directly by the Employer should our client wish to move forward with your application. TPBN1_UKTJ