Pastry Chef de Partie Hertfordshire (5 Resort & Hotel) We are looking for a talented Pastry Chef de Partie to join the pastry team at a stunning 5-star luxury hotel and resort just outside London. This is a fantastic chance to showcase your pastry skills while working across a variety of outlets from luxury afternoon teas and elegant restaurant desserts to banqueting menus and seasonal pastry showpieces . Youll be part of a supportive brigade within a family-owned business that values both its employees and guests. Whats on offer: Salary: 39,245 per annum (incl. service charge) Complimentary meals on duty in the staff canteen Generous discounts for you and family/friends on hotel stays Access to on-site facilities including gym, golf course, and award-winning spa Subsidised shuttle bus from Watford town centre Supportive, family-run culture with personal growth plans and training opportunities 28 days paid holiday, plus increasing allowance with length of service The ideal candidate: Previous experience as a Pastry CDP in a quality-driven kitchen Strong eye for detail and creativity in pastry presentation NVQ Level 2 (or equivalent) Positive, flexible and collaborative attitude Passion for pastry and ambition to progress further in a luxury environment If youre an experienced Pastry Chef de Partie looking to grow within a thriving 5 hotel, wed love to hear from you. Apply today through Smyth & Co to be considered. Hiring PastryChef ChefDePartie Hospitality Luxury55b20050-bc17-4e5d-bfce-3c406318dffc
Job Title
Chef De Partie