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Join to apply for theQuality Assistantrole atDelice de France Ltd 4 days ago Be among the first 25 applicants Join to apply for theQuality Assistantrole atDelice de France Ltd Get AI-powered advice on this job and more exclusive features. Overall Purpose Of Role As a Quality AssistantWe have an exciting opportunity for a full-time Quality Assistant to join our team at our Head Office in Southall.As a Quality Assistant, you will support both Warehouse and NPD (New Product Development) functions, ensuring products are safe, legal, and meet or exceed agreed specifications, by working closely with all areas of the business. Youll play an important role in maintaining our Quality Management System (QMS) and ensuring ongoing compliance with relevant certifications and standards.Reporting And Key Relationships Of a Quality AssistantReport directly to Technical & Quality ManagerOther Key Contacts Of a Quality AssistantExternal: Suppliers, Service Providers. Internal: Operations, Sales, Supply Chain, NPD, Finance.Duties And Responsibilities Fo a Quality AssistantTo work closely with Operational Teams, to share information and best practices to improve and achieve higher standards. To ensure all Quality Management System standards are being followed. Label verifications, Allergen Checks. Carrying out site GMP, GHP audits according to the schedule for bakery and warehouse. Carrying out quality checks, document verification checks where required for bakery and warehouse operations. Maintaining product inspections and laboratory testing, and generation / follow up of POs. Carrying out shelf-life validation checks as required. Complete and record calibration tests on monitoring equipment. Training in aspects of food safety and quality as required including food Safety inductions. Generation and close off internal and external Non-conformances. Involvement in pest control management, non-conformance closure and maintaining relevant documents. Administrative duties for, document control, internal and external specifications systems and portals, labels, reporting information such as plastic tax, palm oil, cocoa, etc. Supporting with customer complaints investigations. Managing the product assessment and laboratory testing schedule. Conducting traceability exercise, manging site traceability schedule. Assisting Technical Manager in following instructions correctly and preparing sites within the scope of responsibility for third party audits and visits. Supporting in closing out site non-conformances raised during third-party audits. Reporting technical KPIs as required for monthly, quarterly meetings. Any other projects and tasks as requested by line manager. Providing and supporting cover during team absences and holidays.Benefits Of a Quality AssistantCompany Pension Scheme. Life Assurance. Free On Site Parking. 50% Discount Off Company Purchases. Referral Scheme. Long Service Award Scheme.Essential Experience And Qualifications/Training Of a Quality AssistantPreferably degree in food related subject / HND or equivalent, Food Safety Level 2, HACCP. HACCP, Food Safety and auditing Previous QA/ working chilled/frozen food production/food storage and distribution environment.Key Requirements Of a Quality AssistantGood Organisational Skills and a flexible approach to workload Excellent attention to detail Build strong relationships across the business Good Time Management skills and ability to meet strict deadlines Excellent communication & interpersonal skills Ability to work autonomously but also a team player Strong IT skills for writing, accessing, analysing and reporting of data Good problem-solvingskills Working knowledge of BRCGS A&B, S&D standards.Key MeasuresSpecific KPIs and targets will be agreed with your managerLNKD1_UKTJ Seniority levelSeniority level Entry level Employment typeEmployment type Full-time Job functionJob function Quality Assurance Industries Manufacturing Referrals increase your chances of interviewing at Delice de France Ltd by 2x Get notified about new Quality Assistant jobs inSouthall, England, United Kingdom . 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