Job Title: Cook ManagerAre you the right candidate for this opportunity Make sure to read the full description below.Working Monday to FridayShifts & Working Hours: 7am-3.30pm (40 hours per week) (flex with hours if needed)Working Weeks: 39 weeks per year (term time plus inset days)Pay Details: 25,000 per AnnumWe're open to people with great cooking and people management skills. You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.As manager you will head up the team, making sure service runs smoothly and that all due diligence is adhered to.We're not in the business of making school food, xjdpvnf we're here to make good food, after all, that's why our clients and customers love us!Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people
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Cook Manager - Redhill