Job DescriptionSous Chef Contract CateringPoole (BH15) MondayFriday Daytimes 31,000 / 16 per hourAre you a quality-driven Sous Chef looking for worklife balance without compromising on creativity? We're recruiting on behalf of a well-known food manufacturer seeking a talented Sous Chef to join their kitchen team.About the RoleAll the relevant skills, qualifications and experience that a successful applicant will need are listed in the following description.Working Monday to Friday, daytime xjdpvnf hours only, you'll support the Chef Manager in dPlease click on the apply button to read the full job description
Job Title
Sous Chef