Salary - 13.60 per hour plus TRONC Service Charge SENIOR LINE CHEF - CINNAMON KITCHEN LEEDS We are currently recruiting for a Senior Line Chef to join our Truly Talented team. What we offer 13.60 per hour plus TRONC Service Charge Various flexible hours available Our ideal candidate Are you a strong people manager? Do you thrive in a busy kitchen, supported by a brigade? We want to hear from inspired chefs who love creating amazing food from the best ingredients and have a keen eye for detail and high standards but with bags of flair and creativity. The ideal person for this role will be enthusiastic about change, focused on details and trusting. Responsibilities of the role will include but are not limited to: Control the food preparation and delegate; Ensure the food being prepared and leaving the kitchen is to a high standard and consistent; Implement and follow company menu, ensuring standardisation across the dishes and specifications are being adhered to; Purchasing of food products and related items from nominated company suppliers; Keeping within set budget; Regular audit checks are carried out; Stock rotation and stock checks carried out; Identify your individual team's areas of development and provide relevant training; Rotas. You'll work in a busy and hardworking team environment, where you'll continually learn and develop. The core skills and experience required to succeed: Truly passionate about the Hospitality; Previous experience working within a busy kitchen, ideally working for a branded restaurant; Proven track record managing kitchen team; A true passion for creativity whilst maintaining the integrity of our brand standards through the dishes on the menu; A natural at leading and managing others, you lead by example and create an environment where your team can be their best self; You want to be part of a team that works hard, supports each other and has fun along the way; Previous knowledge and experience in stock takes, ordering, and team management; Ability to work under pressure to deadlines and targets; Results focussed with an overwhelming desire to succeed. You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment. Having these core skills will put you one step further to joining Axiom Hospitality and Cinnamon Kitchen. Benefits Hotel discounts across all Axiom Hospitality hotels colleague rates and up to 50% discount on F&B; 28 days holiday, including bank holidays, increasing yearly to 33 days; Discounts across retail, restaurants, events and more through our benefits & rewards portal; Access to our Employee Assistance Line to support your Mental Health and Wellbeing; Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay; Yearly complimentary Axiom Xcape stayover after one year of service; A growing team with great training, progression, and promotion opportunities; Rewards for referring a friend: referral bonus for recommending a new team member starts at 250 per successful hire; Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more! TPBN1_UKCT
Job Title
Senior Line Chef