Job Title

- Senior Sous Chef Needed For Prestigious Oxford University Conference & Event Venue! - 41,000 SENIOR SOUS CHEF BASIC SALARY! - WORK CLOSELY ON A DAILY BASIS WITH A SUPER TALENTED EXEC HEAD CHEF! - GREAT LIFE BALANCE WORKING ONLY 40 HOURS PER WEEK! - VARIED WORK ACROSS CONFERENCES, RESTAURANTS & HIGH-PROFILE CORPORATE EVENTS! - SUPPORT OF A TALENTED & ESTABLISHED TEAM! - PAID TRAINING TO DEVELOP YOUR SKILLS! - ATTRACTIVE COMPANY PENSION + A RANGE OF GREAT STAFF BENEFITS! - OUTSTANDING PLATFORM TO PROGRESS YOUR CAREER WITH ONE OF THE WORLDS GREAT EDUCATIONAL INSTITUTIONS! - Prime Oxford Central Location! - Using only the Freshest, Local & Seasonal Produce across all areas! - Incredible Career Progression Opportunities Working for one of the UKs Fastest-Growing Catering Companies! - Are you a SENIOR SOUS CHEF who is looking for a varied role working with quality produce, as well as great work life balance? If so, then please read on below! However before we start discussing the role itself in more detail.whats in it for you? - A Competitive Senior Sous Chef Base Salary of 41,000 ! - Work Closely on a Daily Basis with a Super Talented Exec Head Chef ! - Great Life Balance Working only 40 Hours Per Week ! - Varied Work Across Conferences, Restaurants & High-Profile Corporate Events ! - Support of a Talented & Established Team ! - Paid Training to Develop your Skills ! - Attractive Company Pension + A Range of Great Staff Benefits ! - Outstanding Platform to Progress your Career with one of the Worlds Great Educational Institutions ! Now lets discuss this Brilliant New Role..; - My client, a Prestigious Conference & Event Venue based in a Prime Oxford Central location , is looking for a Senior Sous Chef to help oversee the running of a varied and multi-faceted food operation. - Owned by Oxford University , the approach here is highly professional across all departments, delivering the exceptional standards the University is known for. - Utilising Fresh Seasonal Produce at all times, whether its across the venues Popular Bistro , or catering for International Educational Conferences and Blue Chip Corporate Events . - Working alongside an Incredibly Talented Executive Chef as part of super skilled all-round team, as Senior Sous Chef cooking must be your greatest passion with creativity at the heart of everything you do. - Working for Well-Established and Highly Respected Hospitality Operators who will pro-actively support your career ambitions, youll be given a brilliant platform to help deliver a broad, varied, high quality food operation. All sound good so far? So how do you apply? If youre interested in this position, please send an updated CV to andrew @ andrew - swift. co. uk and callAndrew Hesketh on 0757-2152-061 . If you know anyone else who may be interested in this role, please forward the details onto them. TPBN1_UKCT