Job DescriptionJunior Sous ChefFarm-to-Fork KitchenSalary up to 36,000 + Bonus & Development OpportunitiesI am currently recruiting for a passionate Junior Sous Chef to join a well-established, quality-focused country hotel and restaurant known for its seasonal menus and strong farm-to-fork philosophy.This is an excellent opportunity for a strong Chef de Partie xjdpvnf ready to step up or an existing Junior Sous Chef Make sure to apply with all the requested information, as laid out in the job overview below.Please click on the apply button to read the full job description
Job Title
Junior Sous Chef - Farm-to-Fork - Dorset