Job Title

Job DescriptionPastry Sous ChefCentral London45,000 50,000 per annumFull-time, permanentMichelin-starred fine-dining restaurantAn award-winning Michelin-starred restaurant in Central London is seeking a Pastry Sous Chef to support the Head Pastry Chef in delivering exceptional dessert and pastry standards across its tasting and la carte menus.This is an excellent xjdpvnf opportunity for a technically strong pastry cIf your skills, experience, and qualifications match those in this job overview, do not delay your application.Please click on the apply button to read the full job description