Job DescriptionJob Title: Cook ManagerWorking Monday to FridayShifts & WorkingHours: 7.30am-15.00pm (35 hours per week) (flex with hours if needed)Working Weeks: 39 weeks per year (term time plus inset days)Pay Details: from 15phWe're open to people with great cooking and people management skills. You will be an experienced Cook/Chef Manager, used to cooking xjdpvnf using fresh seasonal ingredients at volume, managingRemember to check your CV before applying Also, ensure you read through all the requirements related to this role.Please click on the apply button to read the full job description
Job Title
Cook Manager - West Byfleet