Job DescriptionEvent Sous Chef - Premium Event Catering. Salary: 40,000-45,000 Predominantly Monday-Friday, with occasional weekend shifts (especially during peak wedding season, July-September)Do not wait to apply after reading this description a high application volume is expected for this opportunity.We are delighted to be partnering with a leading event catering business to recruit an experienced and passionate Event Sous Chef. This is an outstanding opportunity for a xjdpvnf talented chef looking to take the next step inPlease click on the apply button to read the full job description
Job Title
Event Sous Chef - Premium Event Catering. Salary 40,000-45,000