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Job Title


SOUS CHEF - BANQUETING


Company : Grantley Hall


Location : Grewelthorpe, Yorkshire and the Humber


Created : 2026-03-03


Job Type : Full Time


Job Description

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. The hotel is also a member of Forbes Travel Guide which recognises a commitment to service excellence across the globe.If you want to know about the requirements for this role, read on for all the relevant information. Key Responsibilities Managing the brigade ensuring the smooth, safe, and efficient running of the kitchen operationDemonstrating a committed approach to the development of creative menus and service in the kitchenEnsuring the quality of food is of the exceptional standard expected when dining at Grantley HallContinually striving towards achievement and improvementEnsuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or teamAssisting on sections or help with other duties when requiredTraining and delegation of tasks to the junior members of the teamOrdering on a daily basis, whilst keeping in mind stock usage, menu planning and business levelsThe cleanliness, stock control, organisation and standards of the kitchen Key Skills, Qualities & Experience A true passion for foodThe enthusiasm and willingness to learnGood kitchen & knife skillsA thorough understanding of health & safety and food safety guidelines within the kitchenA willingness to work to the high standards that are demanded from a luxury establishmentInnovation, creativity and attention to detailRelish the pressure of the kitchen environmentExperience of supervising and guiding othersBenefitsWe offer a wide range of benefits and have excellent opportunities for career development and provide exceptional training programmes for all employees:Tips typically over 200 per month (2,400 per year)Complimentary bespoke uniform and chef whitesComplimentary meals whilst on dutyRefer a Friend bonus - Earn up to 1000Holiday Buy/Sell SchemeComplimentary employee car parkingComplimentary state of the art onsite gym - with personal trainer support31 days annual leave (including bank holidays) increasing with serviceProfessional development opportunities at all levelsReimbursement on work shoes, sight tests and professional membershipsModern and spacious discounted live in accommodation for eligible rolesAccess to hundreds of exclusive employee benefits, rewards and discounts targeted specifically at the hospitality sector. We support our employees do more with their money and help their wellbeing be providing access to a wide range of stand out well being support.We celebrate success. With an annual awards ceremony as well team events and incentives. xjdpvnf Throughout the year we also celebrate training achievements, birthdays, marriages, new babies and length of service awards.Employee Assistance Programme helpline and online support, along with wellbeing champions onsiteTeam Member of the Month AwardsDiscount on Grantley Halls Restaurants, Spa products and Gift ShopDiscounted stays at Grantley Hall, as well as other Pride of Britain HotelsCycle to work schemeAccess to Stream, allowing you to instantly access your wagesSimplyhealth - Health cash plan