An experienced, enthusiastic, hard working chef de partie .Responsibilities include food prep & cooking, hygiene 'safety, station management.You should be confident in your capabilities to produce good food from scratch as we make everything in house.Hours approx 40-45 over 4 days. Closed Christmas Day, New Years Day and close early Christmas Eve and Boxing Day.Own transport essential.TLNT1_UKCT
Job Title
Chef de Partie