Job Title:SousChefCandidates should take the time to read all the elements of this job advert carefully Please make your application promptly.Salary: Upto 40kHours of workReporting to the Executive Chef, hours of work will be 40 per week, 5 days over 7 on a rota basis, covering various shifts, from Breakfast to evenings, weekends and bank holidays.Benefits50% off from room and F&B outlets for friends and familyContinuous training xjdpvnf and development for all staff of all levelsTFL monthly travel card for zone 1 -2 paid aft...
Job Title
Sous Chef