Job Title

Job SummaryWe are looking for an ambitious and results-driven Department Manager to join a team at Chichester Food Park. Reporting directly to the Shift Manager, you will lead a team of Manufacturing and Production Operatives, ensuring your department operates efficiently, safely, and to the highest quality standards.This is a fantastic opportunity to step into a fast-paced manufacturing environment where your leadership will directly influence performance, product quality, and team development.Key ResponsibilitiesLead, coach, and develop your team to deliver high-quality products on time and to specificationFoster a positive, high-performance culture through strong, inspirational leadershipManage operational challenges including seasonal fluctuations and raw material variabilityDrive continuous improvement initiatives and encourage innovation within your teamDeliver against KPIs while maintaining GMP standards, food safety compliance, and health & safety regulationsCollaborate cross-functionally with Technical, Engineering, Hygiene, Logistics, Health & Safety, Finance, and Supply Chain teams to ensure smooth operationsIdentify and report any signs of modern slavery in line with company policySkills & ExperienceProven experience managing teams within Food Manufacturing, FMCG, or a similar factory environmentStrong problem-solving skills with the ability to manage a complex workloadExcellent communication skills, both written and verbalEffective decision-maker with strong prioritisation skillsResilient and adaptable, able to lead confidently through change and operational pressureBenefits34,00037,000 salary (depending on experience)Annual performance bonusEmployer pension contributions up to 5%Health cash planFlexible benefits package including:Corporate gym discountsRetail and shopping discountsEnhanced maternity & paternity policies- And moreAccess to online GP servicesLife assuranceOur Client operates a rotational shift pattern covering 7am to 7pm both days and nights. xjdpvnf You will work a total of 14 days over a 28-day period. Typically, you would be working as follows:Week 1 - Monday, Tuesday, Friday, Saturday & SundayApply now, read the job details by scrolling down Double check you have the necessary skills before sending an application.Week 2 - Wednesday & ThursdayJob Types: Full-time, PermanentBenefits:CanteenCompany pensionEmployee discountOn-site parkingStore discountTransport linksWork Location: In person