General Manager Job DescriptionFlexible scheduling with a side of always feeling valued. A role in your local McDonald’s franchisee owned restaurant offers a job combo that will fit YOU.*PERKS & BENEFITS:*· Flexible scheduling· Paid sick leave, vacation, holiday· Up to $12,000 Tuition reimbursement and/or educational assistance· Training and advancement opportunities· Employee discounts and free mealsAnd much, much more!This role is vital to the operations within the restaurant because you’ll:· Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work· Plan for success: Proactively lead and manage all People processes including but not limited to: Recruiting, Hiring and Onboarding, Staffing, Performance Management, Train, coach and motivate· Be in the know: Plan for and make critical business decisions around inventory, budget, and food ordering/costs· Take action first: Ensure food safety measures are set and achieved to McDonald’s standards of excellence· Inspire and Empower: Maintain high level of standard for guest and employee safety· Be results oriented: Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellenceTo be a successful General Manager, you’ll need:· A commitment to excellence and safety in the workplace;· Strong customer service and support focus;· The ability to communicate effectively and anticipate customer needs; and· To provide solutions and make decisions in a fast-paced environmentJob Type: Full-timePay: From $60,000.00 per yearBenefits:* 401(k)* 401(k) matching* Dental insurance* Employee discount* Flexible schedule* Health insurance* Paid time off* Vision insuranceWork Location: In person
Job Title
General Manager