Job Title

*Job Summary:*The General Manager is responsible for all areas of store operations.*Benefits:** Medical, Dental, and Vision Benefits* Long term disability* Life insurance (1 yr after employment)* 401k match up to 3% (1 yr after employment)*Responsibilities:** Recruitment, selection, development, appraisal, and when necessary, disciplining and/or termination of employees, all in accordance with the established policies and procedures of BOJ of WNC, LLC and applicable state and federal regulations* Effective scheduling of managers and crew, on a daily basis, following the guidelines of the current management labor guidelines and labor matrix* Maintain high standards of employee appearance and conduct so as to assure a pleasant environment for customers* Train managers and crew, as necessary to meet present and future needs, in accordance with the training guidelines and procedures established by BOJ of WNC, LLC* Maintain the physical facility, equipment, exterior appearance in first class condition, including the efficient use of service vendors selected by BOJ of WNC, LLC* Maintain a clean and pleasant environment for customers, with a health rating of not less than 95.* Effective management of food and supplies requirements, including ordering of foods, inventory control, and efficient usage, in accordance with the standards of BOJ of WNC, LLC* Maintain a high standard of food quality and safety, in accordance with specifications of Restaurant Training Guide and applicable laws and regulations concerning food handling and preparation including HACCP standards* Manage cash handling, reconciliation, and deposit in strict compliance with the policies and procedures of BOJ of WNC, LLC* Responsible for the timely and accurate completion of all reports and paperwork required by BOJ of WNC, LLC* Active involvement in local store marketing with guidance and assistance from Headquarters, including maintaining personal contact with businesses, schools, churches, and governmental units in the immediate community* Maintain safe and secure restaurant for customers and employees in accordance with policies of BOJ of WNC, LLC*Qualifications:** ServSafe certification (required)* 1+ year(s) of management experience (required)* 1+ year(s) of food service industry experience (required)* 1+ year(s) of customer service experience (required)* Completed training for all positions with complete certification for each position* Completion of the Shift Leader Training Guide* Must successfully complete all training workshops for General Manager* Must pass Restaurant Training Guide with a score of 90% or better* Occasional lifting of up to 40 pounds* Extended periods of time spent walking and/or standingJob Type: Full-timeBenefits:* 401(k)* Dental insurance* Health insurance* Paid time off* Vision insuranceShift availability:* Day Shift (Preferred)* Night Shift (Preferred)Ability to Commute:* Flat Rock, NC 28731 (Required)Ability to Relocate:* Flat Rock, NC 28731: Relocate before starting work (Required)Work Location: In person