OtherRole RequirementsIf you think you are the right match for the following opportunity, apply after reading the complete description. - To have the ability to prepare and present consistently high-quality breakfast dishes and service in a scratch kitchen for up to 48 guests daily - Have a good knowledge of kitchen operations - The ability to work, multi-task and communicate well, in a fast-paced kitchen environment. - Exceptional food safety and hygiene management - Experience in a high standards fine dining xihmbke restaurant, hotel or Inn - Will work closely with executive chef to achieve consistency and to meet all management standards
Job Title
Seasonal Breakfast Chef - Blair Hill Inn