Job Title

Are you an early riser who enjoys starting your workday with energy? We have a fantastic opportunity for you! As a Morning Restaurant Opener, you will play a crucial role in preparing our restaurant for a great day of service, all while delivering exceptional guest experiences. Working closely with the Restaurant Managers and Team Members, you will help maintain our high operational standards and procedures. Key Responsibilities: Ensure the restaurant maintains a clean and welcoming environment. Adhere to health and safety standards in all work areas. Unload and stock inventory items as needed to keep our operations running smoothly. Exhibit prompt and regular attendance for all assigned shifts. Follow uniform and grooming standards to represent our brand positively. Open and close the back line efficiently to ensure operational readiness. Set up equipment and maintain cleanliness throughout the shift. Qualifications and Skills: Ability to thrive in a fast-paced environment. Strong communication and teamwork skills to interact positively with coworkers. Willingness to learn all facets of restaurant operations and work multiple stations. Available to work weekdays, weekends, and holidays. Work Schedule: 8-hour shifts. Weekend availability is a must. Monday to Friday schedule. Available to work on holidays. Benefits: Flexible scheduling to suit your lifestyle. Comprehensive health insurance options. Dental and vision insurance. Life insurance for added peace of mind. 401(k) matching to help secure your financial future. Enjoy employee discounts as a valued team member.