Job Title

Restaurant Manager / Assistant GM needed for a casual service-focused restaurant group-that boasts a stable environment that has good systems and structure. Managers here enjoy a Great quality of life!Restaurant ManagerRequirements:Focus each day -Taking great care of our guests and staff e to work each day with a great attitude.Responsible for training staff, helping with marketing and HR admin duties.Ensure good service with both front and back of the house ventory, cost control, POS interaction, schedules and managing productivity.Restaurant ManagerRequirements:At least 1-2 years of Management Experience - Preferably with a mix including a full-service corporate restaurant brand.Some P&L exposure is idealThe ability to build and lead a strong teamInventories, cost controls, and some experience with declining budgetsHiring, scheduling, and training validationsRestaurant ManagerBenefits:Great starting salaries from 55k up to 65kStrong, attainable bonus structures up to 9k annually ( much more at the GM level) !Health, dental, and vision insurance401K