Job Title

Essential functions (responsibilities, tasks, supervisory needs)- Supervises daily routine of operations, including scheduling, training, maintenance and repairs.- Uses hand tools to perform basic adjustments and maintenance to equipment under the supervision of a senior operator.- Monitors various operation indicators to such as fuel or material levels and auger speeds to ensure equipment is operating properly.- Performs or supervises startup and shut down of equipment in assigned area as appropriate.- Performs basic adjustments and maintenance independently as directed by a supervisor or senior operator.- Lubricates and cleans parts, equipment and machinery.- Collects, logs and maintains information and data as needed to meet Trident and regulatory standards.- Observes mechanical devices in operation to detect and locate issues.- Repairs or replaces defective parts.- Maintains a working knowledge of company, industry and regulatory SOPs, codes and standards.- Works with Supervisor or plant management to schedule repairs and projects- May supervise a smaller facility or department operation- Conducts tests as needed to ensure compliance with regulatory requirements.- Provides data and reports to management as requested to update on facility operations and issues.- Participates in, contributes to and provides support during regulatory audits as needed.- Conducts audits and inspections of facility performance and activities.- Ensures proper and timely completion of corrective actions as a result of audits and inspections.- Develops and implements SOPs to ensure optimal operation of the facility.- Ensures spare parts, supplies, and consumables are on hand as required.- Develops and conducts training for department personnel.- Maintains communications with primary manager to ensure seamless operations and processes.- Supervises and/or provides mentorship to subordinate operators.Employees working in Alaska are advised to have medical insurance coverage which is valid in the State of Alaska.Trident Seafoods offers a comprehensive and quality benefits package. More information can be found atRequirementsRequired Qualifications (education, years of experience, KSAs)- Must be a current Trident Seafoods employee or have worked for Trident Seafoods before- 10 years of experience in Facilities Operations, certifications in specific field relating to required duties.- High school diploma or equivalent- Experience supervising others and managing daily operations.- Completion of leadership, development, and safety training that meets Trident standards.Preferred education and experience- Associates degree or Trade School certification in a related field- Strong computer skills.- OSHA 10 and 30 certifications- HAZWOPER CertificationWork environment (includes travel/on-call):While performing the duties of this job, the employee may be exposed to wet and/or humid conditions and moving mechanical parts. The employee is frequently exposed to outside weather conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; extreme cold; risk of electrical shock and vibration. The noise level in the work environment is usually loud.Physical demands:While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel and reach with hands and arms.The employee is frequently required to climb or balance.The employee is occasionally