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Unit Description: No need to go far to change the world - one patient at a time. Sodexo is seeking a full time Outpatient Dietitian to support Methodist Hospital located in Merrillville, Indiana. This Registered Dietitian will be responsible for providing coverage to a variety of outpatient clinical areas. This is a great opportunity to highlight your clinical skills while enhancing your experience in medical nutrition therapy. No weekends, no holidays!!  Benefits: reimbursement for AND dues, state licensure fees and CDR renewalthree weeks of vacation, eight holidays and three personal days paid each yearreimbursement for continuing education eventsup to $5000 tuition reimbursement annually The successful candidate will:provide nutritional care for a variety of outpatients;perform quality improvement initiatives such as patient satisfaction rounds and monthly test trays;educate healthcare team members, including physicians and nurses; andprecept dietetic interns.Is this opportunity right for you? We are looking for candidates who have: Registered Dietitian credentials and be licensed in IN;strong verbal and written communication skills; good time management skills be a self-starter and a team player; andthe ability to work well with physicians, nursing and ancillary staff. This account is part of the SodexoMAGIC portfolio of business.  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture. SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & nutrition management solutions. Learn more about Methodist HospitalsNot the job for you?At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Campus, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs. Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.   What We Offer: Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. Qualifications & Requirements: Basic Education Requirement - Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, a master's degree will be required)Basic Functional Experience - 3 years experienced practitioner able to work with minimal supervision Credentials Requirement:Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR)Certification/licensure as required by state(s) of practiceSpecialty credential in area(s) of focused practice, as applicable, or advanced practice certification (RD-AP/RDN-AP)Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.